Submitted by Kayla Costa
Ingredients:
1 lb ground hamburg
1 onion, diced
2 cans stewed tomatoes
2 cans beef broth
2 cans mixed vegetables
1 can diced tomatoes
2 cans tomato sauce
1 lb box pasta shells
Brown hamburg in a pan with onion until fully cooked.
In a pot combine stewed tomatoes, beef broth, canned vegetables, diced tomatoes and tomato sauce with the ground beef. Simmer and taste frequently until it’s to your liking … I used 2 cans of each ingredient, except for the diced tomatoes.
Add more ingredients if you would like ! Once it’s to your liking add pasta, then cover and cook till pasta is done…. then enjoy !